(5-25-2017) Chef Niven Patel, Chef/Owner of the new restaurant, Ghee Indian Kitchen. The restaurant is located in rapidly developing Downtown Dadeland, the area across Kendall Dr. from the Dadeland shopping mall. He serves Indian home-style dishes that are unusual and not seen in the US. He uses Indian vegetables grown in his own Homestead garden. He also has a water story. His only water source for the restaurant is recovered from the humidity in the restaurant. It makes 150 gallons of water a day.
Restaurant news: Matt Meltzer gives his restaurant news
Dinner in Minutes:
Southwestern Chicken Burgers with Quick Coleslaw – perfect for Memorial Day weekend. It’s also the end of National Burger Month.