COFFEE AND SPICES RUB, (FOR STEAKS ETC)
© 2014 All rights reserved by Norman & Janet Van Aken
Coffee as a spice is not as odd as it may seems. Try this on a big Rib Steak and grill away!
Yield: 1/2 Cup
2 Tablespoons finely ground coffee (de-cafe is fine too)
1 ½ Tablespoons kosher salt
1 Tablespoon granulated (white or raw) sugar
1 Tablespoon brown sugar
1 ½ tablespoons granulated garlic
1 heaping teaspoon black pepper
¼ teaspoon cayenne pepper
¼ teaspoon ground cumin
¼ teaspoon Spanish pimentón
Mix all together. Store in a tightly covered container in a dark, cool space until ready to use.
10.31.14