Christmas Celebrations, Japanese Style

By Joseph Cooper,

Published December 23, 2016 at 8:24 AM EST

(12-22-2016) We're joined by The Continental Starr Restaurant's Chef Richard Torres, and General Manager, Stephanie Hart. We’ll be talking about Christmas Celebrations – Japanese Style – with a very American twist. Fried Chicken and Chocolate Cake???

Dinner in Minutes-

Steak au Poivre (Steak with Pepper and Mushroom Sauce) with Garlic Rosemary Potatoes

A perfect quick dinner for the holiday season.

Fred Tasker gives his Christmas wine suggestions.

www.dinnerinminutes.com

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Joseph Cooper

WLRN Radio's Joseph Cooper says producing and hosting Topical Currents is the most rewarding experience of his long radio career, which began at the University of Missouri School of Journalism in the 1970s.

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Richard Ives

Richard Ives came to WLRN in September 2000 to begin a new career in radio. Born in Fort Lauderdale, his family moved to Long Island, New York, where he grew up. After graduation from college and an unsatisfying stint in a job that, as he puts it, "paid the bills but for which I had no passion" he found himself contemplating a midlife career change after being laid-off.

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Polly Landess

Polly works as a producer with The Sunshine Economy. She has previously worked with DoubleTake Documentary Institute and Magazine, The Sally Jessy Raphael Show and ABC Talk Radio Networks.

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