People

  • Editorial Director

    Alicia began making radio as a 7-year-old in rural upstate New York using two cassette recorders and appropriated material from Casey

  • Host

    A native of Bristol, in the South West of England, Andy has lived and worked in Germany, Spain, Cyprus and Russia, as well as spending 10 years with the BBC World Service Radio in London.

    It was a 3 month assignment for the BBC that...

  • Topical Currents Contributor

    Ariel Gonzalez is an English professor at Miami Dade College. He reviews books for the Miami Herald and interviews authors for Topical Currents.

  • Anchor/Reporter

    Years ago, after racking her brains trying to find a fun, engaging, creative nighttime gig to subsidize her acting habit, Chris decided to ride her commercial voiceover experience into the fast-paced world of radio broadcasting. She started out...

  • Host, Producer, Announcer

    Ed Bell produces and hosts South Florida Arts Beat, bringing over thirty years of experience and networking within the South Florida performing arts community to his exciting and informative show. There are few names in the media more...

  • Tallahassee reporter

    Gina Jordan reports from Tallahassee for WUSF and WLRN about how state policy affects your life.

  • Reporter

    John O’Connor is a reporter for StateImpact Florida, a project of WLRN and WUSF covering education. John writes for the StateImpact Florida blog and produces stories for air on Florida public radio stations.

    John is a former political...

  • Reporter/producer

    Julia Duba is a reporter and producer for WLRN-Miami Herald News.

    She co-produces WLRN's The Florida Roundup and loves to tell stories about South Florida's history, like the two...

  • Reporter

    Kenny Malone hails from Meadville, PA where the zipper was invented, where Clark Gable’s mother is buried and where, in 2007, a wrecking ball broke free from a construction site, rolled down North Main Street and somehow

  • Contributor

    Linda Gassenheimer hosts Topical Current's Food News & Views segment every Thursday from 1:30 to 2 PM. Join Linda with your questions and suggestions at 800-743...

Pages