sugar

Richard Riley via Flickr / https://creativecommons.org/licenses/by/2.0/

Every harvest season, sugar farmers in Florida light controlled fires to burn off the leaves on the sugar cane plant. Only the stalks remain, waiting to be cut down, transported to mills and refined into sugar.

The Sierra Club says the practice is outdated and harmful to public health. The group’s Florida branch recently hosted a Big Sugar Summit in West Palm Beach to call for an end to cane burning.

Tom Hudson

Talking about sugar in South Florida is like talking about politics and religion in polite company. Few people are without strong opinions about the sugarcane farms stretching across the eastern Everglades south of Lake Okeechobee. The industry is a mix of government price policies, environmental regulations, trade practices and the demand for food.  

africa/freedigitalphotos.net

Sugar is one of the biggest special interests in Tallahassee. More sugar comes from Florida than anywhere else in the country. 

It’s grown in a 700,000-acre region between Lake Okeechobee and the Everglades known as the Everglades Agricultural Area. (Actual farming acreage, which includes other crops, is 470,000 because of conservation areas and other projects.) 

www.drperlmutter.com

10/28/13 - Monday’s Topical Currents begins with neurologist Dr. David Perlmutter, who’s written GRAIN BRAIN:  The Surprising Truth About Wheat, Carbs and Sugar.  He says these ingredients – even whole grains – can cause chronic headaches, insomnia and depression.