Radio

(701102017) Do you have a customer service torment story you love to tell?  Of course, doesn’t everyone?

But think of the hilarious stories told by service reps about no-clue customers.

Today we have a session with customer relations professionals from the famed Dale Carnegie Training organization, and learn how fast and courteous customer service doesn’t have to be a relic of more genteel times.

(7-10-2017) Today’s Topical Currents is with photojournalist, author and blogger, Al Crespo.

He’s been an ardent and high-profile critic of Miami City & County governments for decades, and has chastised area news media, as well.

His “Crespo-gram” Report is a strongly-worded attack on public corruption, with stinging accusations against government officials.

We hear about his long career and anti-corruption crusades.

Bollos

Jul 8, 2017

BOLLOS or “Black Eye’d Pea Fritters”                                          

© 2012 All rights reserved by Norman Van Aken, Excerpted from “My Key West Kitchen”, Kyle Books

Yield: Approximately 60 Fritters

Norman Van Aken, © All Rights Reserved

 

12 ounces dried black eye’d peas

1 1/2 teaspoons kosher salt

3 large cloves garlic, peeled and minced

1 Scotch bonnet or habanero chile stemmed, seeded and minced

1/2 sweet onion, peeled and dices small

(7-6-2017) July is National Ice Cream Month, and Federico Di Franco, co-owner with his wife, Carla, of Bianco Gelato in Coconut Grove is with us.  His gelato is made with organic milk, and has dairy free, low fat and low sugar options.  Bianco was voted one of America’s top 18 ice cream shops on Yahoo Food.  He brings gelato to taste.

Restaurant news: Jen Karetnick, Miami Magazine Food Critic gives her restaurant tips

Dinner in Minutes: Beef and Berry Pasta Salad, a cool salad for hot summer evenings.

www.dinnerinminutes.com

 

(7-6-2017) Today’s Topical Currents features the Unity360 Summer  Race Dialogue from the South Florida People of Color organization.

Two Saturday sessions in Miami Shores discuss how race, bias and bigotry shape society and daily interactions.

(7-5-2017) .  Today’s Topical Currents is an “At Your Service” edition, with Florida employment lawyer, Donna Ballman.

She updates the latest info about wrongful termination, non-compete agreements, harassment, independent contractor designations, and whistleblower cases.

Donna Ballman is also the author of “How to Stand Up for Your Rights Without Getting Fired.”

Wilson Sayre / WLRN

Warm weather, bad traffic, store-bought tits, the beach, diversity, rudeness and the women.

Miami in a nutshell according to the people we talked at our VoxPop recording booth during RadioFest at the Wolfsonian on Miami Beach.

It was Spring Break, parking was bad, music was bumping and people were more than willing to spout off the things they love and hate about Miami. (Especially when we were plying them with free coffee in exchange for the conversation.)

Take a listen:

Tortillas

Jul 1, 2017

TORTILLA SOUP WITH SUGARCANE CHICKEN

Norman Van Aken, © 2001

This soup takes a hard left as you head south out of North America and presents a Caribbean flavored chicken with one of the classic soups of Mexico.

(6-29-2017) Today we're joined by Chef Jim Pastor and Mixologist Oscar Amaya from the Rusty Pelican.  They will give tips for a sparkling 4th with food and drink. They have a special party/dinner at the Rusty Pelican for Independence Day.  They bring food and drinks for us to taste. 

Restaurant news: Laine Doss, Miami New Times Food Editor will give her restaurant tips

Dinner in Minutes: Texas Turkey Burger with Corn and Black Bean Salad. Celebrate July 4th with a sparkling burger that gets its bang from jalapeno peppers.

www.dinnerinminutes.com
 

(6-28-2017) Today’s Topical Currents is an “At Your Service” edition, with social media law attorney, author, professor & consultant, Ethan Wall.  He’s a legal authority on all things Facebook, Twitter, LinkedIn, and Instagram . . . and has advice for companies and individuals seeking how to best market on social media.

Of course, we take your calls.

(6-27-2017) Today’s Topical Currents looks at bicycles as a key to the future of South Florida urban transformation.  Over the last decade bike commuting grew 47-percent in the U.S. . .  and 73-percent in our largest cities.

Another plus for bikes:  48-percent of adolescents who bike are less obese than peers.

We’ve assembled a panel to discuss bikes and South Florida . . . and of course, to take your calls.

(6-26-2017)  Today’s Topical Currents has an expert outlook on the 2017 hurricane season. 

  Veteran General Contractor Kia Ricchi has the essentials for home preparedness measures.

www.thecontractress.com

Black Bean Soup

Jun 24, 2017

black bean soup with roasted squash

Norman Van Aken, © 2011

Yield: 12 Cups

 

6 ounces smoky bacon, diced

2 Tablespoons pure olive oil

1 Scotch bonnet chile, stemmed, seeded, and minced

3 cloves garlic, thinly sliced

1 large Spanish onion, diced

1 red bell pepper, stemmed, seeded, and diced

3 stalks celery, diced

2 Tablespoons toasted and ground cumin seeds (see page 9)

2 bay leaves, broken in half

1 Cup Spanish dry sherry

(6-22-2017) In-studio interview with The Restaurant at the Raleigh Chef, Josh Elliot. Topic: Grilling. He concentrates on grilled foods at the restaurant.   He gives tips on how to grill the perfect, steak, burger, fish, chicken, vegetables.  He also bring food to taste.

Restaurant news: Matt Meltzer, Miami Editor for the Thrillist Group will give his restaurant tips.

Dinner in Minutes: Mike Golic’s Barbecue Blitz Chicken Wraps

www.dinnerinminutes.com
 

(6-22-2017) Today it's a “Doreen’s Deals” feature, with Sun-Sentinel Consumer Columnist Doreen Christensen.  Many of her consumer deals are of the digital variety, with discounts by the Big Four mobile carriers and selected Amazon Prime discounts.

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