Indian cooking

Food and Dining
1:30 pm
Thu January 9, 2014

A Master Class in Indian Cooking

Raghavan Iyer
http://www.raghavaniyer.com/

01/09/14 - 1:30 -Syndicated food columnist Linda Gassenheimer, Special wine correspondent Fred Tasker and WLRN hosts Joseph Cooper and Bonnie Berman interview Raghavan Iyer award-winning cooking teacher and cookbook author.  His latest book is Indian Cooking Unfolded: A Master Class in Indian Cooking.  He teaches us how to create Indian-style dishes with ease.  

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