caviar

Food and Dining
1:30 pm
Thu December 19, 2013

Marky's Fine Foods Holiday Feasts with CEO Chris Hlubb

Marky's Group President Christopher Hlubb with some caviar in the warehouse at the company headquarters
PATRICK FARRELL MIAMI HERALD

12/19/13 - 1:30 -Syndicated food columnist Linda Gassenheimer, Special wine correspondent Fred Tasker and WLRN hosts Joseph Cooper and Bonnie Berman interview Christopher Hlubb, Pres and CEO of Marky’s group, purveyor of fine foods.  He gives us tips on creating holiday feasts and debunk some of the mysteries in gourmet foods – caviar – smoked salmon – chocolates how to choose from the many varieties

Read more