Versailles

Andres Aravena

In her March 22 article in the New York Times, Liesl Schillinger wrote that she wanted to capture the Miami restaurants and tourist haunts that are  "uncool" and serve "the salty fried food, the lime-drenched cocktails." 

Brenda Medina / El Nuevo Herald

All Tuesday night, we listened to South Floridians react to the death of Hugo Chavez. Many (most) of the reactions were celebratory. Those celebrations took the form of songs, drive-by shoutings and apparently an accordion death ballad.

Below is a roundup of the most colorful reactions to the death of Venezuela's oft-beloved and perhaps equally hated leader.