Kendall

Food
11:30 am
Mon October 29, 2012

Slideshow: A Kendall Lawn Becomes An Edible Garden

Frank Macaluso pulls up a turmeric root from the front yard of his East Kendall home. He has more traditional raised-bed gardens of greens, carrots, leeks, zucchini and other vegetables in the backyard.
Trina Sargalski

Earth Learning, a Miami-based sustainability group which focuses on food and agriculture, hosted the third annual Greater Everglades Community Food Summit, which ended last week. The summit included a tour of local farms and gardens.

The farm tour visited Frank Macaluso's Kendall home. Macaluso has turned his lawn, which sits on an approximately ¾-acre lot, into an edible garden.

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Remembering Andrew
11:47 am
Wed August 1, 2012

One Tough Little Girl

Susan Holtzman with a photo of her daughter, Elise.
Luc Cohen

For Susan Holtzman, the really terrifying parts of Hurricane Andrew didn’t begin until the day after the storm.  Susan was nine months pregnant at Baptist Hospital in Kendall.  It was the day before she was due to give birth.

She compares what she saw to a movie:

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