Linda Gassenheimer's "Restaurant Roundabout" - October 2016

By Joseph Cooper,

Richard Ives, Polly Landess

Published October 27, 2016 at 3:18 PM EDT

(10-27-2016) South Florida’s “season” is soon underway . . . that means a hefty increase in restaurant business.

Thus, the Topical Currents “Restaurant Roundabout,” with Chef, author and syndicated columnist Linda Gassenheimer.

We cover the area dining scene with reviewers, and of course, take calls about your favorites.

Guests include:

Jen Karetnick, Miami Magazine Restaurant Critic

Laine Doss, Food Editor for Miami New Times

Matt Meltzer, Miami Editor of the Thrillist Media Group

Dinner in Minutes

Autumn Meat Loaf with Mashed Sweet Potatoes

Fred gives his wine suggestions.

www.dinnerinminutes.com

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Joseph Cooper

WLRN Radio's Joseph Cooper says producing and hosting Topical Currents is the most rewarding experience of his long radio career, which began at the University of Missouri School of Journalism in the 1970s.

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Richard Ives

Richard Ives came to WLRN in September 2000 to begin a new career in radio. Born in Fort Lauderdale, his family moved to Long Island, New York, where he grew up. After graduation from college and an unsatisfying stint in a job that, as he puts it, "paid the bills but for which I had no passion" he found himself contemplating a midlife career change after being laid-off.

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Polly Landess

Polly works as a producer with The Sunshine Economy. She has previously worked with DoubleTake Documentary Institute and Magazine, The Sally Jessy Raphael Show and ABC Talk Radio Networks.

See stories by Polly Landess