01/03/13 - 1:30 - Syndicated food columnist Linda Gassenheimer, Special wine correspondent Fred Tasker and WLRN hosts Joseph Cooper and Bonnie Berman interview Sheila Bowman, from the Monterey Bay Aquarium, the home of Seafood Watch. She is the Manager of culinary and Strategic Initiatives for Seafood Watch. We’ll talk about Seafood Smarts – sustainable choices – what’s on the list what’s off.
Download the Seafood Watch Pocket Guide here courtesy of Monterey Bay Aquarium.
Credit http://www.montereybayaquarium.org
