Light/The Holocaust & Humanity Project; Linda Gassenheimer’s Food & Dining

Oct 11, 2012

10/11/12 - Thursday’s Topical Currents begins with news about an ambitious Miami-Dade collaboration studying the holocaust and human rights. It’s called “LIGHT/THE HOLOCAUST & HUMANITY PROJECT”.  The events include a soul-stirring ballet, awareness projects, youth concerts, a one-man play, a family festival and anti-bullying workshops. And more, Linda Gassenheimer’s Food & Dining with wine columnist Fred Tasker featuring an interview with Chris Montelius Certified Cicerone, certified beer server, and Chef Lou Ramirez from Lou’s Beer Garden in North Miami Beach. We’ll be celebrating Octoberfest and Grovetoberfest with draft beers and food to match.

Video Clip Light/The Holocaust & Humanity Project, Ballet Austin: