Hurricane Food Tips

Jun 6, 2013

06/06/13 - At 1:30, Syndicated food columnist Linda Gassenheimer, Special wine correspondent Fred Tasker and WLRN hosts Joseph Cooper and Bonnie Berman interview Jan Norris, publisher Food and Florida Online.  Hurricane season is here,  Jan gives tips on what to have on hand, how to prepare the fridge and freezer before a storm; how to store foods once power is out and how to tell if foods are OK to eat after the storm. Thursday at 1:30pm on WLRN-HD1 rebroadcast at 7:30pm on WLRN-HD2 and audio on-demand after the live program. 

Dinner in Minutes:

Tuscan Bean and Tuna Salad

Tuscan Tuna and Bean Salad with Zucchini and Tomato Salad