This Is How: Surviving What You Think You Can’t with Augusten Burroughs

By Joseph Cooper,

Published September 4, 2014 at 1:00 PM EDT

09/04/14 - Thursday’s Topical Currents begins with Augusten Burroughs, who’s written the best-seller THIS IS HOW: Surviving What You Think You Can’t. There aren’t any quick fixes, but somehow, we get by. And more. Linda Gassenheimer visits with Chef Michel Sanchez – the chef/owner of Latin House Grill. He’ll tell us about his evolution from a simple food truck to become a brick and mortar restaurant- with another one about to open. Wine columnist Fred Tasker will offer his suggestions. That’s Topical Currents . . . Thursday at 1pm.

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Joseph Cooper

WLRN Radio's Joseph Cooper says producing and hosting Topical Currents is the most rewarding experience of his long radio career, which began at the University of Missouri School of Journalism in the 1970s.

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Richard Ives

Richard Ives came to WLRN in September 2000 to begin a new career in radio. Born in Fort Lauderdale, his family moved to Long Island, New York, where he grew up. After graduation from college and an unsatisfying stint in a job that, as he puts it, "paid the bills but for which I had no passion" he found himself contemplating a midlife career change after being laid-off.

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