Food and Dining
1:00 pm
Thu March 21, 2013

Food For Your Brain

03/21/13 - Thursday's Topical Currents is with chef, author and syndicated columnist Linda Gassenheimer.  She visits with Dr. Neal Barnard author of Power Foods for the Brain: An Effective 3-Step Plan to Protect Your Mind and Strengthen Your Memory.  Also, wine columnist Fred Tasker. That’s Topical Currents, Thursday at 1pm on 91.3 WLRN-HD1.

http://www.nealbarnard.org/

Video courtesy of TED Talks:

This week's Dinner in Minutes Recipe link here.

Red Pesto Pasta with Walnut and Chickpea Salad

Red Pesto Pasta with Walnut and Chickpea Salad
Red Pesto Pasta with Walnut and Chickpea Salad