Manchego Crusted Onion Rings
© 2016 All rights reserved by Norman Van Aken
These egg battered onions have a nice sweetness to them that marries with even delicate foods.
2 Spanish onions, thinly sliced
2 eggs, beaten
6 Tablespoons finely grated Manchego cheese
Canola or corn oil for deep-frying
Kosher salt and cracked black pepper to taste